Most Iconic Breakfast Food in Montana Is Easily Wrong

There are several foods Montana is known for, but this one makes zero sense.

Montanans love a hearty breakfast.

If you live in the Bozeman area, you know how busy the breakfast spots are daily. Folks can't get enough of their chicken fried steaks, eggs benedicts, and other dishes to start their day.

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Some folks say breakfast is the most important meal of the day because that food will help energize you in the morning. A good breakfast can start your day on a great note.

Unless you eat a whole plate of biscuits and gravy, you might want to take a long nap.

Is there an iconic breakfast food Montana is known for? Montana has several food items synonymous with Big Sky Country, but is there a breakfast dish?

Before we reveal the answer, here are some foods Montana is known for.

Stacker made a list of The Iconic Breakfast Foods For Every State, and Montana's doesn't make sense.

Stacker believes the iconic breakfast food of Montana is cinnamon rolls.

Why this food? Cinnamon roll recipes were the most searched recipes on Google during the COVID-19 shutdown.

Locals will tell you cinnamon rolls are not an iconic Montana breakfast food. We have some dynamite bakeries and restaurants that make incredible cinnamon rolls, but that's not an iconic breakfast food for Montana.

What would we say is the most iconic breakfast food for Montana? There are a few choices.

You could pick a breakfast pasty. A beautiful pastry with eggs, cheese, and meat is a great way to start your day.

The obvious answer is huckleberry pancakes, waffles, or crepes. Huckleberries are native to Montana due to the high elevation they need to grow, and they complement breakfast dishes incredibly well.

What do you think is Montana's iconic breakfast food? Let us know.